Cob Smoked Bacon | John F. Martin & Sons

Our corn cob smoked bacon is meaty and flavorful!

Our cob-smoked bacon delivers a great campfire smoky aroma and unique taste. We stand behind each and every package to ensure it is the best bacon you have ever tasted. John F. Martin bacon can be enjoyed at breakfast, lunch, and dinner.

Corn Cob Smoked
Consistent Quality
No MSG
Gluten Free

INGREDIENTS:

Water, Salt, Contains Less Than 2% of White Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

COOKING INSTRUCTIONS:

Pan Fry: Place in unheated skillet and cook over medium heat to desired crispness. Drain on paper towel.

Broil: Preheat broiler. Place separated pieces on broiler rack. Broil 5 inches from heat source. Once the bacon starts to brown, turn the bacon over. Broil to desired crispness.

Microwave: Place pieces between paper towels on a microwaveable dish. Microwave on high power.

2 slices- 1 1/2 minutes, 4 slices – 2 1/2 – 3 minutes, to desired crispness.