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  • Home
  • Products
    • Ham
    • Bacon
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    • Uncured
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    • Cream Cheeses
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Basic Boneless Ham

Home Basic Boneless Ham
CategoryHam
Basic Boneless Ham
Yields1 Serving
Total Time1 hr 30 mins
 5 lbs FULLY-COOKED BONELESS HAM
1

Place ham in shallow pan and heat in a 350 degree F. oven, uncovered, for 1 1/4 to 1 1/2 hours or until an inserted meat thermometer reads 140 degrees F. (about 18-20 minutes per pound.)

2

If desired, glaze your ham with a mixture of 1/2 cup honey and one 6-ounce can thawed orange juice concentrate during the last 15 minutes of reheating.

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AppetizersBaconFruitHamKielbasaSauerkrautSmoked SausageTangy

Ingredients

 5 lbs FULLY-COOKED BONELESS HAM

Directions

1

Place ham in shallow pan and heat in a 350 degree F. oven, uncovered, for 1 1/4 to 1 1/2 hours or until an inserted meat thermometer reads 140 degrees F. (about 18-20 minutes per pound.)

2

If desired, glaze your ham with a mixture of 1/2 cup honey and one 6-ounce can thawed orange juice concentrate during the last 15 minutes of reheating.

Basic Boneless Ham
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